3 fonteinen oude lambiek doesjel 2015 lambiek geuze bier 37 5 cl BTW 0 the brewers decided to add

the brewers decided to add both regular and peanut butter Oreos

2 year old lambic with fresh local raspberries

Because remember what the doorman said: “If you don't know what you want

Off the Rack Maple Bourbon was aged for 25 months in Canadian maple syrup barrels previously used for bourbon aging

3 fonteinen oude lambiek doesjel 2015 lambiek geuze bier 37 5 cl BTW 0 the brewers decided to add3 Fonteinen (Old) Kriekenlambik is the result of macerating hand picked whole sour cherries on young lambic for at least four months, at a ratio of one kilogram of fruit per liter of lambic (and possibly mixed with some young lambic). The fruit intensity varies from a minimum of 35% to 50%. In addition to some selected bars (e. g. 20th anniversary of Akkurat in Stockholm, Sweden), this sour cherry lambic is available at certain times in the lambik O